INGREDIENTS
- 2 cups butter (about 450g)
- 1 cup packed brown sugar
- 3 1/2 cups standard flour
- 1 tbsp baking powder
- Some honey. I used manuka.
DIRECTIONS
- Preheat oven to 325 degrees F (165 degrees C).
- Mix butter and brown sugar until you can't tell the difference.
- Add 2-3 spoons of honey.
- Add 3 to 3 3/4 cups flour. Mix well.
- get your hands dirty and mush it all together to make dough. mix it all up. yes. yesssss.
- make them into shapes. not too thick but not too thin so that they don't burn so easy.
- Bake at 325 degrees F (165 degrees C) for about 20 minutes. or, just keep an eye on them until they look like they are cooked and smell like they are done, and are not a ridiculously dark burnt brown.
- Take them out to cool. They will harden when they are colder.
The icing is just 1 or 2 cup icing sugar + 50g butter mix well, and we added some orange essence (about 1/2 a cap) and then add some water, not too much but enough so that you get a nice thick mixture. once you spread it on teh cookies if it's a little bit gloopy you can put in the fridge to firm up the icingz k
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